Milk Chocolate
 
Not just a classic milk chocolate bar, but the classic chocolate bar. It was the first bar Tony's Chocolonley ever made, back in 2005. They gave it a screaming red wrapper to attract attention to the main mission - 100% slave-free chocolate. 
 
Belgian fairtrade milk chocolate. Cocoa solids: 32% minimum. Made in belgium.
 
Ingredients: sugar, dried whole milk, cocoa butter, cocoa mass, emulsifier (soya lecithin)
 
May contain traces of Nuts, Peanuts, Eggs and Gluten.
 
Milk caramel sea salt
 
This bar is to be taken seriously: milk chocolate filled with crunchy caramel and a hint of sea salt. It’s the most popular bar in the Netherlands.
 
Belgian fairtrade milk chocolate with caramel and sea salt. Cocoa solids: 32% minimum. Made in belgium.
 
Ingredients: sugar, dried whole milk, cocoa butter, cocoa mass, 10.00% caramel pieces (sugar, glucose syrup, cream, butter), 0.50% sea salt, emulsifier (soya lecithin)
 
May contain traces of Nuts, Peanuts, Eggs and Gluten.